Welcome to the world of delicious chai recipes from Dishoom. This amazing recipe will make you feel like you’re in the middle of India, sipping on the most delicious tea you’ve ever tasted. This chai recipe is perfect for tea time and will make you feel cozy and warm.
What Is Chai?
Chai is a type of tea that is popular in India and is made with a mix of black tea, spices, milk, and sugar. It has a unique flavor that is unlike any other type of tea. The spices give it a unique flavor and warmth that make it a favorite among tea drinkers.
Ingredients
For this recipe, you will need the following ingredients:
– 2 cups of water
– 1 black tea bag
– 2 cardamom pods
– 2 cloves
– 1 teaspoon of freshly grated ginger
– 1 cinnamon stick
– 1 teaspoon of sugar
– 1 cup of milk
Instructions
1. In a medium saucepan, bring the water to a boil.
2. Add the tea bag, cardamom pods, cloves, ginger, and cinnamon stick to the boiling water and reduce the heat to low.
3. Let the mixture simmer for 10 minutes.
4. Remove the tea bag, cardamom pods, cloves, ginger, and cinnamon stick and discard.
5. Add the sugar and milk and stir until combined.
6. Bring the mixture back to a boil and then reduce the heat to low.
7. Simmer for 5 minutes and then remove the pan from the heat.
8. Strain the mixture into mugs and enjoy!
Nutrition
This chai recipe is a delicious and healthy beverage. One serving of this chai recipe provides the following nutrition facts:
– Calories: 85
– Total Fat: 2.5 g
– Saturated Fat: 1.5 g
– Cholesterol: 5 mg
– Sodium: 25 mg
– Total Carbohydrates: 14 g
– Dietary Fiber: 1 g
– Sugars: 10 g
– Protein: 3 g
Variations
This chai recipe can be easily tweaked to suit your tastes. If you prefer a spicier chai, you can add more ginger, cardamom pods, or cloves. If you prefer a sweeter chai, you can add more sugar or honey. You can also use almond milk or coconut milk instead of cow’s milk if you’d prefer a vegan or dairy-free version of this recipe.
Tips
For the best results, use freshly grated ginger instead of the powdered ginger. The freshly grated ginger gives the chai a more robust flavor and aroma. Additionally, if you are not a fan of black tea, you can use chai spices to make a delicious herbal chai. Simply omit the black tea bag and add an additional teaspoon of your favorite chai spices.
Serving Suggestions
This chai recipe is perfect for tea time. It can be enjoyed hot or cold and is delicious on its own or with a sweet treat. If you’d like, you can also add a dollop of whipped cream or a sprinkle of cinnamon or nutmeg. It can also be enjoyed with a savory snack such as crackers or toast.
Conclusion
This delicious chai recipe from Dishoom will make you feel like you’re in the middle of India. It’s a perfect way to enjoy a cozy cup of tea and is sure to be a hit with family and friends. With its unique blend of spices and flavor, this chai recipe is sure to be a favorite. So, grab your ingredients and get brewing!
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