Dandelion Root Tea Recipe

How to Harvest Dandelion Root and Make Roasted Dandelion Tea from www.pinterest.co.uk

Are you looking for an easy-to-make tea that can help boost your health? Then you should try this dandelion root tea recipe! This tea is full of vitamins, minerals, and other beneficial compounds that can help improve your overall health.

Dandelion root tea is made from the dried roots of the dandelion plant. It has been used for centuries as a natural remedy for various ailments. It has a slightly bitter taste and is believed to have anti-inflammatory and anti-bacterial properties. It is also thought to help detoxify the body, boost the immune system, improve digestion, and reduce water retention.


– 2 tablespoons of dried dandelion root
– 2 cups of water
– Optional: honey, lemon juice, or other sweetener of choice


1. Place the dried dandelion root in a teapot or heat-safe cup.
2. Bring the water to a boil, then pour it over the dandelion root.
3. Let the tea steep for 10 minutes.
4. Strain the tea and discard the dandelion root.
5. Add honey, lemon juice, or other sweetener of choice to taste.
6. Enjoy your dandelion root tea!


A single serving of dandelion root tea contains approximately:

– 0 calories
– 0 grams of fat
– 0 grams of carbohydrates
– 0 grams of protein

It is also a good source of vitamins A, C, and E, as well as various minerals. It is also believed to contain a variety of antioxidants, which can help reduce oxidative stress and protect against damage from free radicals.

Aside from its health benefits, dandelion root tea is also a great way to get a caffeine-free pick-me-up. Many people find that it helps to give them a boost of energy and alertness without the jitters or crash associated with coffee or other caffeinated beverages.


– To make the tea more flavorful, you can add a few drops of essential oil or a pinch of spices like cinnamon or cloves.
– If you don’t have access to dried dandelion root, you can purchase pre-made dandelion root tea bags.
– If you’re looking for a stronger tea, try steeping the tea for a longer period of time.
– If you’re looking for a milder tea, try adding more water to the tea.


Dandelion root tea is a delicious and refreshing beverage that can be enjoyed hot or iced. Its earthy, slightly bitter flavor is balanced out by the addition of honey, lemon juice, or other sweetener of choice. It is full of vitamins, minerals, and other beneficial compounds that can help improve your health. Whether you’re looking for an energy boost or simply want to enjoy the health benefits of dandelion root tea, this recipe is sure to please.

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